For those of you who wanted me to post the recipe, here it is.....
6 large potatoes
5 cups water
1/2 c flour
1/2 cup butter
3 chicken boullion cubes
1 cap evaporated milk
parsley flakes, salt, pepper to taste
peel and cut potatoes into cubes, add to the rest of ingresiants into a crockpot. Cook on low hear for 6-8 hours. You can top it with cheese to make it extra yummy. You could also put bacon or ham in the soupto make it meaty. Enjoy
I love Damien's photo there at the top. He is in Yoga "child's pose."
ReplyDeleteThe potato soup sounds great. I might have to use Earth Balance margarine and soy milk to stay on my diet.
Your kids are very cute. The soup sounds easy to make and yummy. I am going to try it.Thank you for posting your recipe.
ReplyDeleteThank you, the family will LOVE it...
ReplyDeleteanytime!
ReplyDelete